Vodka is an inherent part of Russian culture with a long history going back to the
14th Century. Stolichnaya (or short “Stoli” as it is lovingly named by its fans)
perfectly combines Russia’s centuries-old tradition in producing Vodka and
the most modern technical features available. Ever since the beginning,
exclusively high quality winter wheat and rye are used for its production.
Stolichnaya is made in a 75 hour process of fermentation and threefold distillation.